Meaty Crockpot Chili

My crockpot is my new best friend lately!  Makes such easy meals and lasts several days.  This Sunday I decided to make a spicy meaty chili.

Ingredients:
~ 3 lbs grass fed lean ground beef
1 medium-large white onion
2 jalapeno peppers
2 poblano peppers
2 slices cooked applewood bacon
~ 40 oz tomato sauce

Spices:
Chili powder
Garlic powder
Dash sea salt
Black pepper
White pepper
Crushed red pepper flakes
Red curry (pepper)
Tumeric

Directions: Cook ground beef.  Chop all veggies and throw in crockpot.  Add cooked ground beef, bacon, tomato sauce, and season with spices to your liking.  I never measure spices, I just gradually add until the flavor suits my taste.  I also never add water.  As the crockpot heats up, condensation gathers on the lid of the crockpot and each time I open to stir/taste, water is added to the chili :)  Simmer on low for 4 hours.  The bacon adds a really nice flavor to the chili.  Enjoy!